Thursday, February 9, 2012

Tip Tell #3

Soup's On!
 Leftovers make a hearty winter soup. Don't be in a hurry to dump that leftover chicken and rice! Clean out your fridge and put all the bits and pieces in one big pot, with the stock of your choice. Add stewed tomatoes. Season to taste, serve. A tray of biscuits on the side and you have a "stick to your ribs" delightful, family-warming meal!

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